Hayfield

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Looking along the edge, where grassland meets estuary – the best ground is towards the cottages

The New Year has brought some exciting opportunities, and I am thrilled to have taken on a new hayfield down by the Solway. The field lies across six acres, but only four of these are good. The remaining two acres are literally crumbling into the sea, and the soil is poisoned with salt and estuary mud. When I went to look at the field today, I flushed teams of redshank and wigeon from the flooded fringes, and a handful of tiny dunlin rose up to turn in the wind. Most of these birds will be gone by the spring when I bring out the roller and start work here, but there will be opportunities to learn about new habitats and species on the edge of the sea all summer.

And the good ground is very good. The previous tenant took over forty big bales of silage off this field last year. I hope I might be able to turn the same grass into six hundred bales of hay, but whatever form the summer takes, I should now have access to enough grass to make my farming project self-sufficient. This is a major step. Until now I have been forced to buy in silage or haylage to top up the forage I’ve produced myself, but the new field should provide everything I need and more. In fact, if all goes well I could easily be selling surplus hay or silage in the autumn – I had not expected to make money this early in the project, and I can’t help treating financial good fortune with a note of suspicion. It will also be useful to have an extra field for my cattle next winter when my first calves need to be weaned and the project becomes more complex.

 

But I can’t ignore the fact that this field completes the Galloway set; it allows me to farm across rough moorland, rugged in-bye and fine lowland – from the high hills to the wide Solway seascape. Galloway is characterised by complex variety, and while these small fields and projects are dotted around over a few miles, they can be run as one to create a cohesive whole; a whole which reflects many characteristics of Galloway as a region.

I don’t have the finances or the ability to grow any faster than I have done, but this project continues to teach me so much about our complex, essential countryside. Much more on this to come, of course.

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